The great thing about Craft & Vine is that you can make the experience there anything you want it to be — the menu of snacks, charcuterie, small plates, pizzas…
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Steakhouses have been popular gathering places for hearty carnivores since the mid-19th century, and nowadays comprise a healthy percentage of our local dining options. For a meat lover, the possible…
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It’s hard to believe that more than 15 years have passed since John Berendt’s novel of Savannah intrigue, “Midnight in the Garden of Good and Evil,” first propelled an unlikely…
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If you are looking for something fun to do this upcoming three-day weekend, The Big Mo will be celebrating its 18th Annual Labor Day Weekend Triple Feature Extravaganza on Sept.…
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It’s only August, but 2016 has been an underwhelming year at the theater. Yes, there’s still plenty of time for a late flourish to finish out the year strong (I’ll…
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It was August of 2012 when Steven Moore, Brandon Mears and Ryan McArdle realized their dream of creating the perfect bar. Four years on, and the Indian Queen is sitting…
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Bryan Mitchell didn’t grow up in Georgia or South Carolina, so the kind of cooking we’re used to isn’t something he had growing up. “I had never really had mac…
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Walk into any of Diablo’s Southwest Grill’s four locations for the first time and a customer would be forgiven for thinking it’s a national chain. The décor is impeccable, the…
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Even with the oppressive Georgia heat, July remains many a cycling fan’s favorite time of year. “This particular time of the year is a magical one for cyclists,” laughed local…
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Located on the fringe of downtown, on Walton Way at 11th, Stanleo’s serves breakfast foods, espresso and coffee drinks, as well as freshly made subs. A relative newcomer to Augusta,…