Laziza Mediterranean Grill is on the Move, forty feet or so. When “a little birdie” told Nader Khatib the former Barberitos may be closing a few doors down from his…
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Just before Thanksgiving, the Metro Spirit decided to have a little fun celebrating 100 years of Velveeta cheese in a feature story called, “A Cheesy Holiday Season.” The story talked about…
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Americans know and love that yellow, elongated, rectangular box usually located to the right of the milk and behind the see-through container of green fruit Jell-O in refrigerators all across…
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By Charmain Murray Sitting with Havird Usry of Fat Man’s fame, at a table covered with evidence of ongoing construction — painter’s tape, permit signs, tape measure and a fine…
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Last Friday night, Craft & Vine incurred some smoke and water damage. The pizza oven flue began smoldering near the roofline, and fortunately owner Sean Wight was in the kitchen.…
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Mudbugs. For some of us, that word conjures up images of creepy-crawlies making tracks through wet soil under our feet. But these little things are edible — and delicious! The…
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When local restaurants first open up, it’s never a sure thing how long they’ll be around. But customers (and employees) have kept French Market Grille West going strong for more…
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Welcoming the Masters golf tournament each year has its advantages. The Taste of the Master Chefs on Friday, April 6, at West Lake Country Club is a prime example of…
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The Masters has long been known as “the toughest ticket in sports” and as many people’s bucket-list event. Golf patrons often plan out every detail of the week, such as…
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On any given day, there are a number of fundraisers going on around the Augusta area, but none of these events involves the community to the extent that Empty Bowl…